We are thrilled to have teamed up with Disaronno to transport you to wintertime in Italy with a selection of bespoke cocktails for you to enjoy.
Cosy up among the furs and lights on our terrace, or in the restaurant, and enjoy the likes of Il Gentleman (Disaronno, Ferrari Champagne, Blueberry Garnish), Caffè Freddo (Disaronno, Tia Maria, Double Cream,Espresso Shot, Coffee Dust) and an extra special bespoke cocktail creation from renowned Italian mixologist Simone Caporale – ‘Spumoni’ featuring Campari, Disaronno, Pink Grapefruit Juice, Tonic Water !
So settle in and enjoy a cocktail (or two) and then join us for a Calabrian inspired feast from Chef Patron Francesco Mazzei.
Available from Monday 22nd November – 31st January